Creamy Pistachio Avocado Milkshake (Vegan) For one milkshake, 16-20 ounces, or two smaller shakes, combine the following in a blender: 1/2 avocado, ripe, flesh removed and seed discarded 1 banana (can use 1 frozen banana) 1/4 cup pistachios, shelled (unsalted is best, but salted is fine) 1 cup coconut milk (I used So Delicious Plain. Canned works, too.) 1 teaspoon vanilla extract 1 teaspoon orange blossom or rose water (optional) 1 Tablespoon French Vanill
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